European winter pear ripens early October. Large long pears require cold storage before use. Very flavorful fresh or dried, the best baking variety.
A popular fruit tree which produces soft and sweet yellow pears with russet-brown skins in fall; showy white flowers in spring and an upright oval habit, very ornamental; can be susceptible to fireblight.
Cross-Pollination Guide:
All bare root selections are expected to be in stock by the end of January. Please call us at 541-929-3524 if you have any further inquiry into arrival dates and availability.
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